Identification |
| Call number: | ALS-Mus-AE-E-1-D-1 |
| Archive call number: | E-1-D-1 |
| Author: | Maillard, Louis |
| Title: | Maillard, Louis : : La cuisine des familles. Patisserie, conserves, glaces |
| Language: | Französisch |
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Physical description |
| Collation: | Carnet ms. autogr. |
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Akteure |
| Personen_AutorIn (Publikation): | Maillard, Louis |
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Descriptors |
| Entries: |   AutorIn (Publikation) (Personen\M\Maillard, Louis) |
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Usage |
| Permission required: | Reproduktionsbewilligung |
| Physical Usability: | Uneingeschränkt |
| Accessibility: | Archivmitarbeiter/-innen |
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URL for this unit of description |
| URL: | https://www.helveticarchives.ch/detail.aspx?ID=1484468 |
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