Identification |
| Call number: | ALS-JS-D-01-DJC-C2-2-005.224 |
| Archive call number: | D-01-DJC-C2-2-005.224 |
| Author: | Bottéro, Jean |
| Title: | La plus vieille cuisine du monde / Jean Bottéro |
| Publication, diffusion, etc. (place : name, date): | Paris : L. Audibert, 2002 |
| ISBN: | 2847490000 |
| Language: | Französisch |
| Type of archival documents: | Publikation |
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Physical description |
| Collation: | 198 p., [2] f. de pl. : ill. ; 23 cm |
| Types of copies: | Exemplar: AutorIn |
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Akteure |
| Personen_AutorIn (Publikation): | Bottéro, Jean / 1914-2007 |
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Descriptors |
| Entries: |   AutorIn (Publikation) (Personen\B\Bottéro, Jean (1914-2007)) |
| 930 Geschichte des Altertums bis ca. 499, Archäologie (Dewey Dezimal Klassifikation\900 Geschichte und Geografie) |
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Usage |
| Permission required: | Keine |
| Physical Usability: | Uneingeschränkt |
| Accessibility: | Öffentlich |
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URL for this unit of description |
| URL: | https://www.helveticarchives.ch/detail.aspx?ID=675213 |
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